This creamy chocolate pie made my five year old say yum!

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 350 degrees F (175 degrees C).

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  • In a large bowl, using an electric mixer or stand mixer, whip the cream cheese and tofu until smooth. Add the cocoa powder, sugar, vanilla, coffee liqueur, orange oil, honey, and vinegar; beat until smooth. Fold in half of the chocolate chips, then pour the batter into the pie shell, sprinkle with the remaining chocolate chips.

  • Bake in preheated oven until set, about 25 minutes. Cool to room temperature and then refrigerate until cold before serving, at least 4 hours.

Nutrition Facts

425 calories; 22.9 g total fat; 21 mg cholesterol; 220 mg sodium. 46.9 g carbohydrates; 10.6 g protein; Full Nutrition

Reviews (2)

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Most helpful critical review

Rating: 3 stars
03/09/2012
This is pretty good it had a strange flavor and was a weird combination but made for a good snacking item. Thanks for sharing the recipe. Read More
(3)
2 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 3 stars
03/08/2012
This is pretty good it had a strange flavor and was a weird combination but made for a good snacking item. Thanks for sharing the recipe. Read More
(3)
Rating: 1 stars
03/08/2012
This was a horrible mix..... BESIDE THE FACT I HATE TOFU! This is the crappiest recipe I have ever tried out. Read More
(1)