Recipes

The Best Valentine Sugar Cookies

Name: The Best Valentine Sugar Cookies
Ingredients: 7 cups all-purpose flour; 2 cups white sugar; 2 teaspoons salt; 2 teaspoons baking powder; 1.5 cups shortening; 3 teaspoons almond extract; 1 cup milk; 3 eggs

3.3

(43)

40 Reviews

4 Photos

Roll these cookies a little thick and cook them until barely golden on the bottom and you have the perfect sugar cookie!

Recipe by Emily Williams

Updated on July 14, 2022

4

Servings:

48

Yield:

4 dozen

Jump to Nutrition Facts

Ingredients

7 cups all-purpose flour
2 cups white sugar
2 teaspoons salt
2 teaspoons baking powder
1 ½ cups shortening
3 teaspoons almond extract
1 cup milk
3 eggs

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a large mixing bowl, mix together flour, sugar, salt, and baking powder. /Mix in shortening. Once the shortening is well blended, stir almond flavoring and milk into the dough at the same time, followed by eggs. Roll out dough onto a floured surface, using a floured rolling pin. Roll the dough thick. Cut out cookies and arrange them on a cookie sheet.
Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or just until bottom is golden.

Nutrition Facts (per serving)

163	Calories
7g	Fat
23g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 48
Calories 163
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	9%
Cholesterol 12mg	4%
Sodium 124mg	5%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	2%
Total Sugars 9g
Protein 2g
Calcium 22mg	2%
Iron 1mg	5%
Potassium 32mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.