The Best Valentine Sugar Cookies

3.3
(43)

Roll these cookies a little thick and cook them until barely golden on the bottom and you have the perfect sugar cookie!

4
4
4
4
Servings:
48
Yield:
4 dozen

Ingredients

  • 7 cups all-purpose flour

  • 2 cups white sugar

  • 2 teaspoons salt

  • 2 teaspoons baking powder

  • 1 ½ cups shortening

  • 3 teaspoons almond extract

  • 1 cup milk

  • 3 eggs

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. In a large mixing bowl, mix together flour, sugar, salt, and baking powder. /Mix in shortening. Once the shortening is well blended, stir almond flavoring and milk into the dough at the same time, followed by eggs. Roll out dough onto a floured surface, using a floured rolling pin. Roll the dough thick. Cut out cookies and arrange them on a cookie sheet.

  3. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or just until bottom is golden.

Nutrition Facts (per serving)

163 Calories
7g Fat
23g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 163
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 9%
Cholesterol 12mg 4%
Sodium 124mg 5%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 2%
Total Sugars 9g
Protein 2g
Calcium 22mg 2%
Iron 1mg 5%
Potassium 32mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.