Rating: 4 stars
112 Ratings
  • 5 star values: 53
  • 4 star values: 37
  • 3 star values: 10
  • 2 star values: 6
  • 1 star values: 6

These are very rich and enticing. Use red sprinkles for Valentine's Day, green ones for St. Patrick's Day and red, white and blue ones for Independence Day! Top with your choice of toppings, some we like: colored sugar, chocolate sprinkles, and colored sprinkles!

Recipe Summary

prep:
10 mins
additional:
2 hrs 50 mins
total:
3 hrs
Servings:
72
Yield:
6 dozen
Advertisement

Ingredients

72
Original recipe yields 72 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In large saucepan, melt chocolate chips with sweetened condensed milk. Remove from heat and stir in vanilla. Transfer the mixture into a medium bowl. Cover and chill 2 to 3 hours or until firm.

    Advertisement
  • Shape mixture into 1 inch balls; roll in desired covering and/or decorate them. Refrigerate in a tightly covered dish.

Nutrition Facts

53 calories; protein 0.9g; carbohydrates 7.5g; fat 2.5g; cholesterol 1.9mg; sodium 6.9mg. Full Nutrition
Advertisement