Mandy's Marshmallow Jell-O® Salad

Rating: 4.67 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This recipe is fun to make and sure to satisfy any sweet tooth!

By Mandy
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Pour the pineapple with juice and cinnamon candies into a mixing bowl. Sprinkle the gelatin over the pineapple and stir until dissolved. Refrigerate 1 to 2 hours until set. Fold in the whipped cream, marshmallows, and crushed mints. Pour into a tube pan or gelatin mold and freeze until nearly solid, about 1 hour.

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  • Unmold the gelatin and cut into 12 pieces. Serve partially frozen.

Nutrition Facts

Per Serving:
335 calories; 1.6 g protein; 48.7 g carbohydrates; 54.3 mg cholesterol; 81.3 mg sodium. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

love2dance
Rating: 4 stars
05/15/2012
This salad was a big hit! We had some family members over for supper and they all loved it and wanted the recipe! Will for sure make it again!! Read More
Helpful
(3)
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
love2dance
Rating: 4 stars
05/15/2012
This salad was a big hit! We had some family members over for supper and they all loved it and wanted the recipe! Will for sure make it again!! Read More
Helpful
(3)
Riley Martinez
Rating: 5 stars
03/22/2011
its easy and good to make Read More
Helpful
(3)
love2dance
Rating: 4 stars
05/15/2012
This salad was a big hit! We had some family members over for supper and they all loved it and wanted the recipe! Will for sure make it again!! Read More
Helpful
(3)
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