New Year's Day Black-Eyed Peas

Gave it 5 stars because it's a good traditional recipe. The recipe is silent here, but you must always pick, soak and rinse the dried peas. If you make it more traditional by using smoked hog jo...

Excellent! I did make a couple of changes though. I used fresh black eyed peas and cooked them in 1/2 beef broth and 1/2 water (do not use the recipe's water measurements--way to much water!)....

These came out very good. My husband went back for 2nds and 3rds and doesn't normally like black-eyed peas. I omitted the tomatoes and used fresh garlic which I crushed in a press. I also reduc...

I modified the recipe by adding: nearly a cup of rice for a heartier meal, half a chopped bell pepper, and a sprinkling of parsley. Also, we didn't have ham so I cut up some sausage for seasoni...

I futzed with this one, and it turned out great. I started by boiling the beans separately while I sauteed the following together: bacon (to replace the ham), onions, garlic, 2 seeded and sliced...

I rate this recipe a 4 because I had to add a lot of ingredients to it to make it my own. We (my fiance and I), made a double batch, and we added 2 bell peppers, celery, basil, parsley, 4 bayle...

FANTASTIC - THESE ARE REALLY GOOD. I have used a recipe similar to this several times. However, I did not add the tomatos during the cooking process. I have cooked black eyed peas for many year...

My WHOLE famile LOVED this recipe! My husband was afraid to take a bite because he said he HATED black eyed peas, but he had TWO helping of this recipe! My 2 year old and 7 year old daughters lo...

we had these for new year's dinner tonite. i usually made the plain old tradition peas, but my mother in law is on a strange diet due to medicine she's on, so she can't eat cured or smoked meat....