Hamburger Soup IV

Not incredibly flavorful,but hits the spot.

Made this last week, and I have to tell you I loved it! I didn't have carrots, and used one large can of whole tomatoes, chopped up, and added potatoes and pasta. I chopped up the onions and sauteed them with the hamburger meat. If my kids don't notice them, they eat them! I just made little tiny hamburgers to use tonight in the soup -- just like the Chunky soup!! Great recipe!

This was really good and really easy. It was snowing like crazy so I was happy to find that I had almost all the ingredients in the house. I left out the celery but doubt that made any difference at all. I do have to say it was a bit greasy so next time I think I'll try ground turkey.I would also suggest,especially if you plan on leftovers, more broth as the macaroni & rice really suck up the fluid. I like recipes like this because they really give you a lot of room to play. Either way this was a great snowy day dinner!

This recipe was great. My family loved it and my son who is super picky had seconds. Instead of water I used beef broth. I also added 1/2 chopped onion and 3 cloves of chopped garlic to the hamburger as I was cooking it. I added a few carrots also. So yummy. I served it with a piece of bread and butter very good. Thank you

I like the combination of rice and macaroni. I did need to add more broth since the rice and Mac dia

2 Servings

Good base recipe. I used beef broth instead of water and added some seasonings to taste.

Husband liked it! I went ahead and cooked the rice using chicken broth and used ground beef that was 80% lean. I also added garlic powder and chili powder as well as Jamaican jerk. Baked in the oven for 30 min usted and added the olives on top of the cheese. Definitely a keeper but going to add zucchini