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Cocoa Kiss Cookies
Reviews:
August 20, 2003

This is a great recipe (from Hershey's Kitchens)...I was a little concerned that the kisses would leak through the dough using a scant tablespoon...but they baked beautifully with no leaks at all. I didn't roll these in powdered sugar because I thought the flavor of the dough and the sweet center balanced each other very nicely.

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