Rating: 4.5 stars 4.3
25 Ratings
  • 5 star values: 13
  • 4 star values: 7
  • 3 star values: 5
  • 2 star values: 0
  • 1 star values: 0

Apple pie with pre-cooked apples

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place sliced apples in a large pot. Sprinkle with sugar, cinnamon, and nutmeg. Mix well and cook over low heat, stirring frequently, until apples are tender but not mushy.

  • Pour apple mixture into pastry-lined pie pan. Cover with second pastry shell. Seal edges and cut steam vents in top.

  • Bake in preheated oven for 30 to 40 minutes, until crust is golden brown.

Nutrition Facts

279 calories; protein 1.9g; carbohydrates 46.5g; fat 10.7g; sodium 206.3mg. Full Nutrition
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