Byrdhouse Blistered Cherry Tomatoes

Name: Byrdhouse Blistered Cherry Tomatoes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 teaspoons butter; 1 pint cherry tomatoes; 1 teaspoon dried basil; 0.5 teaspoon white sugar; salt and pepper to taste

4.6

(156)

124 Reviews

11 Photos

These blistered cherry tomatoes are easy, tasty, and pretty. This is a great way to whip up a side dish, or an add-on for a salad, in about one minute. Be careful and quick with these — we want 'em blistered, not blown apart!

Recipe by SunnyByrd

Updated on December 5, 2022

11

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

2 teaspoons butter
1 pint cherry tomatoes
1 teaspoon dried basil
½ teaspoon white sugar
salt and pepper to taste

Directions

Melt butter in a skillet over medium-high heat. Add cherry tomatoes, basil, and sugar. Cook for about 30 seconds, then season to taste with salt and pepper. Continue cooking for a few seconds more until tomatoes have just started to blister.

Nutrition Facts (per serving)

36	Calories
2g	Fat
4g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 36
% Daily Value *
Total Fat 2g	3%
Saturated Fat 1g	7%
Cholesterol 5mg	2%
Sodium 21mg	1%
Total Carbohydrate 4g	1%
Dietary Fiber 1g	3%
Total Sugars 1g
Protein 1g
Vitamin C 14mg	71%
Calcium 10mg	1%
Iron 1mg	3%
Potassium 174mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.