Rating: 4 stars
36 Ratings
  • 5 star values: 15
  • 4 star values: 16
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 2

This traditional New Mexican food served especially during the Christmas holidays can be enjoyed throughout the year. This soup, which can be made a variety of ways, freezes well and definitely qualifies as a comfort food.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the chipotle chile and water into a blender, and puree until smooth. Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. Season with oregano, cumin, pepper, and the bay leaf.

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  • Cover, and cook on Low 6 to 7 hours until the meats are tender. Remove the bay leaf before serving.

Nutrition Facts

160 calories; protein 15g; carbohydrates 13.8g; fat 4.7g; cholesterol 37.5mg; sodium 412.1mg. Full Nutrition
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