Applesauce Custard Pie

4.1
(68)

The little seniors at my center love this pie.

8
8
8
8
Servings:
8
Yield:
1 pie

Ingredients

  • 1 (9 inch) pie shell

  • ¼ cup butter, softened

  • 1 cup white sugar

  • 2 eggs

  • 2 cups applesauce

  • ¼ teaspoon vanilla extract

  • ¼ teaspoon ground cinnamon

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly.

  3. Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon.

  4. Bake in preheated oven for 30 to 40 minutes or until set in center.

Nutrition Facts (per serving)

273 Calories
12g Fat
40g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 273
% Daily Value *
Total Fat 12g 16%
Saturated Fat 5g 24%
Cholesterol 62mg 21%
Sodium 162mg 7%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 3%
Total Sugars 32g
Protein 2g
Vitamin C 1mg 4%
Calcium 14mg 1%
Iron 1mg 4%
Potassium 83mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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