Rating: 4 stars
15 Ratings
  • 5 star values: 9
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 1

This recipe is restaurant quality. You will not be disappointed!

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 cocktails
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour the tomato juice, hot sauce, Worcestershire sauce, dill, seafood seasoning, celery salt, and vodka into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into ice-filled glasses, and garnish with cornichons to serve.n

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Nutrition Facts

208 calories; protein 3.1g; carbohydrates 17.1g; fat 0.4g; cholesterol 0mg; sodium 2206.9mg. Full Nutrition
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