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My review
Snackasnicker Pie
Sueroth
"A cream cheese pie with candy bars and graham cracker crust. This is a great recipe for company."
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Ingredients
servings 554Original recipe yields 8 servings (1 pie)
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Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, beat softened cream cheese until fluffy. Mix in sugar until well combined. Add eggs and vanilla. Beat until smooth. Fold in all but 1/2 cup of chopped candy bars.
- Sprinkle reserved 1/2 cup of chopped candy bars onto bottom of graham cracker crust. Pour cream cheese mixture into crust.
- Bake in preheated oven for 20 to 25 minutes; do not brown on top. Will be soft in middle. Chill before serving.
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Reviews
Read all reviews 1517 Ratings
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Most helpful positive review
1/14/2005
This pie is very versatile. I didn’t have Snickers, so I crumbled Peanut Butter cups in, instead. After the pie was chilled, I poured a chocolate ganache over the top (simply whipping cream mel...
Most helpful critical review
3/7/2005
I didn't really like the outcome of this. I thought it would taste different. It may have been because I used fat free cream cheese.
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1/14/2005
This pie is very versatile. I didn’t have Snickers, so I crumbled Peanut Butter cups in, instead. After the pie was chilled, I poured a chocolate ganache over the top (simply whipping cream mel...
3/17/2003
This was very easy to make and tasted like I had worked hard to make it.
5/1/2002
This is the first baked cheesecake that has ever turned out right for me! It's delicious, too!
1/26/2009
Really good recipe. My husband loves snickers and he loved this. We will make this again.
1/12/2011
YUM, YUM, YUM, this was really good! I made it exactly as written, and felt no changes were needed. For as simple as this was to put together, I was very pleased with the results. My oven is ve...
11/24/2007
I've made this several times and it always comes out perfectly! I use a prepared "oreo" crust rather than the graham crust. Before serving I swirl chocolate syrup and caramel sauce on the top....
2/8/2006
This cheesecake was very easy to make. After it was out of the oven, I added more snickers on top and swirl some caramel ice cream topping over it. It was a bit sweet, next time I will put a l...
12/20/2005
This a so great. I have made dozens of this pies now. You definitely need a big glass of milk.
3/7/2005
I didn't really like the outcome of this. I thought it would taste different. It may have been because I used fat free cream cheese.