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My review
Cole Porter Slaw
Wildflower
"This coleslaw recipe is a sweet change from the norm."
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Ingredients
15 m servings 174 calsOriginal recipe yields 10 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 174 calories; 14.3 g fat; 10.7 g carbohydrates; 0.9 g protein; 10 mg cholesterol; 177 mg sodium. Full nutrition
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Reviews
Read all reviews 5360 Ratings
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Most helpful positive review
5/18/2011
Absolutely FABULOUS. After making this, I don't think I can ever eat store bouught again. I didn't have some items so I substituted. I used rice wine vinegar, red onion, garlic aoili mustard ...
Most helpful critical review
7/14/2012
This was pretty good, although I didn't have everything. I subsituted apple cider vingar for Balsomic and Dijon mustard for Goldens. It was a nice twist. I gave this 3 stars cause I didnt have e...
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5/18/2011
Absolutely FABULOUS. After making this, I don't think I can ever eat store bouught again. I didn't have some items so I substituted. I used rice wine vinegar, red onion, garlic aoili mustard ...
12/13/2010
I have been looking for a decent cole slaw recipe for ages and this is the closest to being the best (so far). I used half and half instead of buttermilk and I used green onion instead of a reg...
8/22/2010
I had to use no added sugar soy milk since I did not have buttermilk and it still came out great! My husband loved it too!
5/6/2012
This coleslaw is amazing. The dressing is tangy and has a bit of a pop from the dijon. Many of the commentators didn't use buttermilk, I think the buttermilk is definitely great in this. The onl...
3/17/2012
This was excellent! I didn't have buttermilk so used 2% milk and used 1/4 cup non-fat plain yogurt and 1/2 cup light mayo instead of the 3/4 cup mayo in the recipe. Will definitely use this re...
1/19/2013
Deeelicious! Made it exactly as written, except i only had dark brown sugar. I do not like cole slaw that is too sweet, and this was a nice balance between tangy and sweet. This is my go-to cole...
1/4/2015
Bursting with flavor! My father is a self proclaimed cole slaw connoisseur, and after tasting this recipe he will never go back to any other cole slaw. The apple cider vinegar really does give i...
6/2/2013
I was very leery of the brown sugar, but after it was all mixed it tasted wonderful.