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Key Lime Pie VII
December 28, 2006

This pie turned out great, I used two cans of condensed milk which turned out to be close to 3 cups. I purchased 20 keylimes which turned out to be exactly 3/4 cup of lime juice. I never got any bubbles while cooking, so I think I ended up cooking it for approx10 minutes before taking it out. Everyone wanted the recipe, so good and easy.

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