Rating: 3.5 stars
26 Ratings
  • 5 star values: 5
  • 4 star values: 9
  • 3 star values: 8
  • 2 star values: 3
  • 1 star values: 1

Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!

Recipe Summary

Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.

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  • When they are soft on both sides, season with a pinch of salt and the syrup.

Nutrition Facts

263 calories; protein 0.4g; carbohydrates 37.5g; fat 14.1g; sodium 13.7mg. Full Nutrition
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