Skip to main content New<> this month
Get the Allrecipes magazine
Sweet Potatoes with Brandy and Raisins
Reviews:
September 07, 2013

This is a simple and perfect sweet potato dish. Love the fact that they are NOT overly sweet. (We don't care for the overly sugared/marshmallowed concoctions that are so popular) The brandy compliments the potatoes beautifully and the raisins add a nice touch. You can bake, peel and slice the potatoes ahead of time and keep in the frig. till needed which is an added bonus. I will try this with dried cranberries for the holidays. This dish will definitely be on my Thanksgiving table. Thanks for sharing!

  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars