Rating: 4 stars 3.8
125 Ratings
  • 5 star values: 63
  • 4 star values: 24
  • 3 star values: 10
  • 2 star values: 10
  • 1 star values: 18

This shoofly pie is a classic Pennsylvania Dutch recipe. Grandma's loving attention not included!

Recipe Summary

prep:
15 mins
cook:
45 mins
total:
1 hr
Servings:
8
Yield:
1 9-inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 400 degrees F (200 degrees C).

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  • Combine molasses, hot water, and baking soda together in a medium bowl; whisk in beaten egg until well combined. Pour mixture into pie shell.

  • Combine flour and brown sugar in a separate medium bowl; cut in shortening until mixture resembles coarse crumbs. Sprinkle on top of pie filling.

  • Bake in the preheated oven for 15 minutes. Lower temperature to 350 degrees F (175 degrees C); bake for an additional 30 minutes.

Nutrition Facts

455 calories; protein 3.9g; carbohydrates 83.4g; fat 12.5g; cholesterol 23.3mg; sodium 253mg. Full Nutrition
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