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Whiskey Sours
Reviews:
June 16, 2013

I didn't need 26 cups of whiskey sour's, so I scaled this recipe down using AR's "change servings" feature. I think the ingredient proportions are really off on this recipe. There's too much orange juice and water, and not enough lemonade and bourbon. It tasted watered down and almost void of any bourbon. I made adjustments, so it was drinkable, but I won't be making this again. Sorry CookingGirl for the bad review, but this was a disappointment.

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