Recipes Cinnamon Ants on Sticks 4.8 (29) 24 Reviews 10 Photos Cinnamon adds a flavor twist to a favorite snack kids love to make themselves with celery sticks, peanut butter and raisins. Recipe by arizonacrazy Published on January 8, 2008 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 5 mins Total Time: 5 mins Servings: 3 Yield: 3 servings Jump to Nutrition Facts Ingredients 1 large stalk celery, cut into 3 pieces 3 tablespoons peanut butter 1 teaspoon ground cinnamon 2 tablespoons raisins Directions Place the celery pieces on a clean surface, hollow part facing up, and sprinkle evenly with cinnamon. Spoon peanut butter into the hollow, and arrange raisins on top. I Made It Print Nutrition Facts (per serving) 122 Calories 8g Fat 10g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 3 Calories 122 % Daily Value * Total Fat 8g 11% Saturated Fat 2g 9% Sodium 93mg 4% Total Carbohydrate 10g 4% Dietary Fiber 2g 7% Total Sugars 6g Protein 5g Vitamin C 1mg 4% Calcium 27mg 2% Iron 1mg 3% Potassium 216mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved