One Two Three Fudge

Name: One Two Three Fudge
Ingredients: 0.5 cup butter; 2 cups semisweet chocolate chips; 1 (16 ounce) package chocolate fudge frosting

4.2

(21)

19 Reviews

4 Photos

This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients.

Recipe by Kateryn

Updated on August 22, 2022

4

Servings:

36

Yield:

36 pieces

Jump to Nutrition Facts

Ingredients

½ cup butter
2 cups semisweet chocolate chips
1 (16 ounce) package chocolate fudge frosting

Directions

Butter a 9x13 pan. Set aside.
In a medium saucepan, melt butter and chocolate chips together over low heat. Remove from heat and stir in frosting. Mix well.
Pour into prepared pan. Refrigerate for 2 hours. Cut into squares. Store, covered in refrigerator.

Nutrition Facts (per serving)

149	Calories
9g	Fat
18g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 149
% Daily Value *
Total Fat 9g	11%
Saturated Fat 5g	24%
Cholesterol 7mg	2%
Sodium 42mg	2%
Total Carbohydrate 18g	6%
Dietary Fiber 0g	0%
Total Sugars 7g
Protein 1g
Calcium 2mg	0%
Iron 0mg	1%
Potassium 26mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.