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Adrienne's Overnight Barbecued Beef Sandwiches
Reviews:
March 16, 2009

Excellent choice. I modified this recipe in the following manner. I marinated the meet for 3 days, then smoked it for 12 hours between 200-220. I wrapped meet in tinfoil for an hour and kept it in warming oven while I made the sauce. From the fat drippings I caramelized one large onion, then added chicken broth, and the remaining marinade and boiled that down to a gravy. Note, I didn't use corn starch because it would have reduced the flavor of the marinade.