Recipe by: Michael Rondeau
or
Sort stores by
For a few basic staple ingredients, this was pretty darn good comfort food! Like most reviewers, I used two cans of condensed soup as well (celery & chicken). I spruced up the soup mixture by ad...
This didn't taste as good as I thought it would, but no one complained about it. Thanks.
For a few basic staple ingredients, this was pretty darn good comfort food! Like most reviewers, I used two cans of condensed soup as well (celery & chicken). I spruced up the soup mixture by ad...
This was a great recipe! I will make it again. I used Cream of Chicken soup instead of Celery, and also used sliced Cheddar Cheese- worked great! I would recommend loosely covering the dish s...
This was simple and tasty. I had all the ingredients so I threw it together. You want to use two cans of cream of celery soup, a little more shredded cheddar with a little more croutons on top...
This was so quick and easy to make.. and delicious! My roomates loved it. I crushed the croutons and also covered the dish with foil while cooking which made the sauce creamy and delicious. Th...
Very tasty. I used a family size can of cream of chicken soup because I wanted extra sauce. I served the chicken and the sauce over egg noodles. Yummy!
I love this recipe!! I changed it a bit - used cream of mushroom soup, swiss cheese and stuffing mix rather than croutons and it was delicious. My only warning is that if your kids are picky a...
This is a very good recipe. I slightly seasoned the chicken with garlic and made it in the crock pot. I just threw all the ingredients in, and set it on high for 4 hours. I served the chicken ov...
This recipe is awesome. Moist chicken with a creamy cheesy sauce. Goes great with rice and whichever veggie you decide on the side. Super easy to throw together, not a lot of ingredients and sup...