German Apple Cake II

Name: German Apple Cake II
Ingredients: 2 eggs; 1 cup vegetable oil; 2 cups white sugar; 2 cups all-purpose flour; 1 teaspoon baking soda; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1 teaspoon vanilla extract; 4 cups apples - peeled, cored and diced; 0.5 cup chopped walnuts; 2 (3 ounce) packages cream cheese; 3 tablespoons butter, softened; 1.5 cups confectioners' sugar; 1 teaspoon vanilla extract

4.6

(89)

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Apple cake with cream cheese frosting.

Recipe by Michele Starkel

Updated on November 16, 2022

11

Servings:

24

Yield:

1 - 9x13 inch cake

Jump to Nutrition Facts

Ingredients

2 eggs
1 cup vegetable oil
2 cups white sugar
2 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon vanilla extract
4 cups apples - peeled, cored and diced
½ cup chopped walnuts
2 (3 ounce) packages cream cheese
3 tablespoons butter, softened
1 ½ cups confectioners' sugar
1 teaspoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and four a 9x13 inch pan. In a medium bowl, mix together flour, baking soda, cinnamon and salt. Set aside.
In a large bowl, combine eggs, oil and sugar. Beat until foamy. Add flour mixture and beat well. Add vanilla and stir in chopped apples and walnuts. Pour into a 9x13 inch pan.
Bake for 45 to 50 minutes, or until a toothpick inserted into the cake comes out clean. Allow cake to cool, then spread with cream cheese frosting.
To make the frosting: In a medium bowl, combine cream cheese, softened butter, confectioners sugar and 1 teaspoon vanilla. Beat until smooth, then spread on cake.

Nutrition Facts (per serving)

284	Calories
15g	Fat
36g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 284
% Daily Value *
Total Fat 15g	19%
Saturated Fat 4g	20%
Cholesterol 27mg	9%
Sodium 187mg	8%
Total Carbohydrate 36g	13%
Dietary Fiber 1g	4%
Total Sugars 26g
Protein 3g
Vitamin C 1mg	5%
Calcium 16mg	1%
Iron 1mg	4%
Potassium 61mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.