Cinnamon-Roasted Almonds

Name: Cinnamon-Roasted Almonds
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 large egg white; 1 teaspoon cold water; 4 cups whole almonds; 0.5 cup white sugar; 0.5 teaspoon ground cinnamon; 0.25 teaspoon salt

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Roasted almonds are an easy snack idea to serve at any holiday party.

Recipe by BJ go

Updated on January 23, 2023

looking down at two bowls of cinnamon roasted almonds

11

Prep Time:

15 mins

Cook Time:

1 hr

Total Time:

1 hr 15 mins

Servings:

16

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

1 large egg white
1 teaspoon cold water
4 cups whole almonds
½ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon salt

Directions

Preheat the oven to 250 degrees F (120 degrees C). Lightly grease a 10x15-inch jellyroll pan.
Lightly beat egg white in a large bowl. Add water; beat until frothy but not stiff. Stir in nuts until well coated.
Mix sugar, cinnamon, and salt in a small bowl. Sprinkle sugar mixture over nuts; toss to coat. Spread evenly onto the prepared pan.
Bake in the preheated oven, stirring occasionally, until golden, about 1 hour. Allow to cool, then store nuts in an airtight container.

Nutrition Facts (per serving)

231	Calories
18g	Fat
13g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 231
% Daily Value *
Total Fat 18g	23%
Saturated Fat 1g	7%
Sodium 40mg	2%
Total Carbohydrate 13g	5%
Dietary Fiber 4g	15%
Total Sugars 8g
Protein 8g
Calcium 89mg	7%
Iron 2mg	8%
Potassium 262mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.