Ingredientsservings 449 cals
- Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 9x9 inch pan.
- Mix together the apples, mincemeat and lemon juice. Place in prepared pan.
- In a medium bowl, stir together the flour, nuts, sugar and oats; cut in butter until crumbly. Sprinkle evenly over apple mixture.
- Bake at 375 degrees F (190 degrees C) for 45 minutes or until apples are tender.
Per Serving: 449 calories; 20.5 g fat; 67.9 g carbohydrates; 3.7 g protein; 27 mg cholesterol; 233 mg sodium. Full nutrition
ReviewsRead all reviews 5
The Brazil nuts in the crumb topping added a wonderful flavor-what a good use for them. This is quite sweet(not as sweet a mincemeat pie, though) I added a chopped pear, too.
Excellent! This recipe is an easy way to have a taste of Christmas without having to make pastry for a pie or go to the trouble of making a Christmas pudding. So simple, so delicious, a keeper ...