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My review
Grandma Hasz's Christmas Cutouts
smithgangMom
"This is my great-grandmother's recipe. It has survived four generations and is still at the top of my cut-out recipe list. The secret is to roll the dough extra thin! Frost with buttercream frosting for best taste."
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Ingredients
30 m servings 245 calsOriginal recipe yields 20 servings (20 cookies)
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- US
- Metric
Directions
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Prep
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Cook
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Ready In
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
- Cream together the butter and sugar in a large bowl. Blend in the eggs, lemon extract, and vanilla extract. Sift together the flour, salt, and baking soda in a separate bowl. Slowly add the flour mixture to the butter mixture, beating continually. Stir in the oatmeal.
- Roll the dough out onto a lightly-floured surface to about 1/8-inch thickness. Cut dough into shapes using cookie cutters and arrange them on the prepared sheets.
- Bake in the preheated oven until edges begin to brown, 10 to 12 minutes. Allow to cool on a cooling rack before frosting.
Nutrition Facts
Per Serving: 245 calories; 10.4 g fat; 34.8 g carbohydrates; 3.7 g protein; 43 mg cholesterol; 273 mg sodium. Full nutrition
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Reviews
Read all reviews 15Most helpful
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11/9/2009
I just wanted to thank you for sharing this recipe. It`s one of our favorites almost like a buttery graham cracker. It`s become a staple for the lunch box.
12/22/2008
Awesome! I omitted the lemon extract and added a 1/4 tsp of cinnamon instead and they turned out delicious. Really do roll them thin, 1/8 of an inch...they turned out great! Wonderful Christm...
12/15/2008
I added 8oz of candied fruit for a bit of color. I also made the mistake of adding cooked oatmeal instead of dry oats. However, this turned the recipe into an excellent batch of drop cookies tha...
2/24/2013
Made this for Faceless Frenzy 2013. I couldn't decide between a sugar cookie and an oatmeal cookie and this one is a perfect combination. I made a half batch and used 1/4 teaspoon lemon juice ...
12/24/2011
This is my absolute FAVORITE recipe. I made NO changes and my family says these are the BEST!!!!
12/24/2013
very tasty cookie! A healthier cut out cookie..will definitely make these again. If you are adding sprinkles, do so before baking..I clued in after my 2nd tray went into the oven... Makes a big...
12/8/2013
Thank you for sharing a wonderful recipe. I usually don't try out cookies that only have a few reviews, but I like the idea of adding oatmeal into cutout cookies. I'm glad I tried out your recip...
4/12/2011
These cookies were tasty, but they were a bit dry. I used orange extract instead of lemon, and they turned out nicely.
11/19/2012
These are really easy and good. I didn't have lemon extract, but instead added the 1/4 tsp of cinnamon as another suggested. Will add another 1/4 tsp next time. but the kids love them! I did...