*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
The flavor of this was very good. I think there must be an error in the amount of time the pasta and rice cooks.An hour and a half was way too long. It was very mushy. I think if they were added w/ only 15-20 minutes remaining it would have been delicious.
This sounded really different from the old potato and ham soup but my family did not care for it. I think it was using noodles and rice together. I will try again but only use either rice or noodles. I have really picky eaters when it comes to those ing. Thanks for the post.
Delicious. The cooking time was weird though. My pasta and veggies came out mushy plus the potatoes were completely gone (melted away). I suggest this cook time instead. Boil then simmer ham bone med- low - 1 hr Add potatoes - 30 min Add all other ingredients except tomato sauce - 30 min For flavor I added garlic & onion powder & boullion cubes
Followed the recipe exactly no changes made. Felt it needed something else. I have other recipes for soup that uses a ham bone which I would choose over this one. It isn't bad but it just isn't a keeper for me. My husband did say it tasted better than he thought it was going to. I kept my opinion to myself until after he had a bowl. I was hoping it would have more flavor but just didn't do it for me. Sorry.
This was an okay recipe with some tweeking. I thought the ham would have given it more of a salty flavor but didn't... I did add the seasonings suggested by other reviewers and I used fresh vegetables instead of frozen... Once spooned out in bowls I added a ton of pepper and cheese as a topper which made it better. I also omitted the pasta and just did cooked rice. I just thought it didn't need more carbs in it with the potatoes as well. Also for my family of 4 (two kids 6 and 3) it made WAY TOO MUCH. I think I would have been happier using my ham bone with a white bean soup recipe.
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