Recipes

Lemon Pineapple Pie

Name: Lemon Pineapple Pie
Prep time: 15 min
Total time: 255 min
Ingredients: 1 (9 inch) prepared graham cracker crust; 1 (20 ounce) can crushed pineapple with juice; 1 (3 ounce) package instant lemon pudding mix; 0.5 cup sour cream

4.1

(7)

7 Reviews

1 Photo

This pie is very easy to make and is always a big hit.

Recipe by Merry Gebert

Updated on July 14, 2022

Prep Time:

15 mins

Additional Time:

4 hrs

Total Time:

4 hrs 15 mins

Servings:

8

Yield:

1 9-inch pie

Jump to Nutrition Facts

Ingredients

1 (9 inch) prepared graham cracker crust
1 (20 ounce) can crushed pineapple with juice
1 (3 ounce) package instant lemon pudding mix
½ cup sour cream

Directions

In a medium bowl, combine pineapple with juice, pudding mix, and sour cream. Mix well and spoon into graham cracker crust. Chill before serving.

Nutrition Facts (per serving)

267	Calories
11g	Fat
43g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 267
% Daily Value *
Total Fat 11g	14%
Saturated Fat 3g	17%
Cholesterol 6mg	2%
Sodium 342mg	15%
Total Carbohydrate 43g	16%
Dietary Fiber 1g	4%
Total Sugars 22g
Protein 2g
Vitamin C 7mg	34%
Calcium 33mg	3%
Iron 1mg	5%
Potassium 133mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.