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Maple Winter Squash

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"The warm dessert is simple to prepare using Birds Eye Winter Squash. It is the perfect dessert for guests but it is equally great for any size group."
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Ingredients

25 m servings 365 cals
Original recipe yields 3 servings

Directions

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  1. In a bowl, stir together winter squash, butter, brown sugar and maple extract. Transfer to small (8x8 or smaller) greased baking dish. Toss cookie crumbs with melted butter. Spread the squash mixture into the dish and top with cookie crumbs. Bake uncovered at 350 degrees F for 15 minutes.

Nutrition Facts


Per Serving: 365 calories; 21.4 g fat; 42.4 g carbohydrates; 2.2 g protein; 41 mg cholesterol; 239 mg sodium. Full nutrition

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