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Spicy Spaghetti Squash
Reviews:
January 30, 2001

Fantastic combination of flavors; very earthy and rich. Aside from the cooking time for the squash (which in my oven took 90 minutes), it's a cinch to put together. The spiciness quotient makes it a little less kid-/tenderfoot-friendly as is. I recommend scaling back the red pepper flakes.

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