New this month
Get the Allrecipes magazine
Carrots with Cognac
Reviews:
October 27, 2004

Good recipe. Very easy to prepare. I also cooked them for around 50 minutes. I added some walnuts before I cooked them also. I will definetly make these again.

  1. 11 Ratings

  2.  
  3.  
  4.  
  5.  
  6.