Rating: 4.5 stars 4.4
16 Ratings
  • 5 star values: 9
  • 4 star values: 5
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

VERY EASY and a big hit! Any flavor instant pudding may be used for this pie.

Recipe Summary

prep:
15 mins
additional:
1 hr 30 mins
total:
1 hr 45 mins
Servings:
8
Yield:
1 9-inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour milk into a medium bowl. Add pudding mix and whisk until thoroughly combined. Allow to sit 10 minutes.

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  • Fold whipped topping into pudding. Pour mixture into graham cracker crust. Chill before serving.

Nutrition Facts

358 calories; protein 5.5g; carbohydrates 52.3g; fat 14.7g; cholesterol 9.8mg; sodium 578.3mg. Full Nutrition
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