Recipes Side Dish Vegetables Cabbage on the Grill 4.3 (101) 82 Reviews 5 Photos This is a quick way to cook cabbage on the grill. It gets really sweet when cooked this way. Recipe by Debbie Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 15 mins Cook Time: 40 mins Total Time: 55 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 large head cabbage 1 ½ teaspoons garlic powder, or to taste salt and pepper to taste Directions Preheat grill for medium heat. Cut the cabbage into 8 wedges, and remove the core. Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Season to taste with garlic powder, salt, and pepper. Seal cabbage in the foil. Grill for 30 to 40 minutes on the preheated grill, until tender. I Made It Print Nutrition Facts (per serving) 41 Calories 0g Fat 9g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 41 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 28mg 1% Total Carbohydrate 9g 3% Dietary Fiber 4g 14% Total Sugars 5g Protein 2g Vitamin C 57mg 286% Calcium 63mg 5% Iron 1mg 4% Potassium 271mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved