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My review
Hot Feta, Artichoke and Roasted Red Pepper Dip
VD711
"This dip was devoured at my recent party. The guests loved the extra kick that the feta and red peppers gave to classic artichoke dip. Serve with crackers, bagel chips, pita chips, et cetera!"
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Ingredients
35 m servings 340 calsOriginal recipe yields 10 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 340 calories; 29.7 g fat; 8.2 g carbohydrates; 10.9 g protein; 58 mg cholesterol; 1072 mg sodium. Full nutrition
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Read all reviews 4658 Ratings
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Most helpful positive review
7/5/2008
This was excellent and the only reason I am not giving it 5 stars is due to the fact I made a few modifications. I replaced the mayo (not a fan) with light sour cream, reduced feta to one cup, a...
Most helpful critical review
1/3/2009
Too salty, needed more flavor and texture.
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7/5/2008
This was excellent and the only reason I am not giving it 5 stars is due to the fact I made a few modifications. I replaced the mayo (not a fan) with light sour cream, reduced feta to one cup, a...
12/18/2007
This was really yummy! I halved the recipe and added a clove of garlic, and ground pepper. I also added some monterey jack cheese as I had some that I needed to use up. This dip looked great,...
3/16/2009
The feta cheese was a really interesting change of pace in a hot dip, and I'll definitely make this again. I did substitute half of the mayo with sour cream as I know from experience that much m...
12/21/2008
Delicious dip! I am only giving it four stars because I made some changes just to up the flavors a bit. I changed the mayo to 1/2 C and added 1/2 sour cream. I also added a couple cloves of m...
7/18/2008
I baked it for a little longer and it was so good! We couldn't stop eating it! I also exchanged the mayo for sour cream, and used half feta and half shredded mozz cheese and it was so creamy a...
11/29/2009
Overall, the dip recipe is pretty good but I made a few modifications. First, I added only 1 cup of feta and replaced the 1 cup of mayo with 1/2 mayo and 1/2 cup of sour cream. I also added some...
11/14/2008
I was unable to find the peppers, so i finely chopped some jalapenos, rather than all of the feta, i added 1/2 cup blue cheese crumbles...very very good. Next time, though, I will be more carefu...