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Berries and Cream
Reviews:
July 28, 2011

Toasted some macadamia nuts because the store didn't have hazelnuts, otherwise, followed the recipe. This was OK, but I wasn't crazy about the ricotta cream. Even after beating with a mixer, the texture was "grainy" for a lack of a better word, not creamy.

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    Rated as 1 out of 5 Stars