Rating: 3.5 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

This dip is sure to please football fans! Leftovers freeze very well.

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Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
20
Yield:
20 servings
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Brown ground beef and sausage in a large skillet over medium-high heat. Drain fat. Stir in the cheese cubes; cook over medium heat until melted, stirring constantly. Mix in the tomato sauce, tomato paste, green chiles, and jalapeno peppers. Stir well.

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  • Transfer dip to a slow cooker set to Low to serve.

Nutrition Facts

311 calories; protein 17.8g; carbohydrates 4.2g; fat 25g; cholesterol 73.9mg; sodium 1191.5mg. Full Nutrition
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