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Hamburger Rice Soup
Reviews:
June 26, 2006

Very, very yummy! Way too much salt called for. Use only about 1/3 of what's called for. Also, I tripled the amount of rice. Next time I think I will add more vegetables. Green beans, corn, fresh greens, and turnip would all be good in this. I doubled the recipe to have some to freeze for later. It froze very well.

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