Recipe Summary test
Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
592 calories; protein 28.9g; carbohydrates 27.1g; fat 40.3g; cholesterol 128.6mg; sodium 493.2mg. Full Nutrition
Most helpful positive review
Most helpful critical review
Sorry but this was awful. I hate that I made my kids eat atleast ive bites before I realized how awful it was. Read More
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(6) Reviews: Most Helpful
This recipe was very good however it took a lot of tweaking. I added spices besides salt and pepper (cayenne garlic powder etc.). I also put in 6 potatos and used more juice cocktail then recommended. Although all in all it was extremely simple and quick to make. Read More
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(10) This is pretty much what a nutritionist told me about many years ago. I sometimes use chicken instead of ground beef or it can be just vegetables. I generally use mixed veggies and add whatever I want...potatoes onions black eyed peas lima beans minced garlic...whatever! Cover with the vegetable juice and season how you like it. This is as good as you wanna make it. Just put the stuff YOU like in it. Delicious. Read More
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(9) My picky family loved this. I have tried a number of stews with them and this is the only one they ever liked. Read More
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(8) Advertisement
Sorry but this was awful. I hate that I made my kids eat atleast ive bites before I realized how awful it was. Read More
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(6) 
Very good very easy. like how you could make it your own.I might try this next time with stew meat. excellent and made it for company comin over. Sprinkle cheese is very good add at the table. I added red peppers garlic onion salt and italian seasoning. also used a ground sirloin. Read More
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(4) I've made this recipe several times and feel it is a great base recipe for stew. However as other reviewers have mention I too feel it needs more flavor. I added a full 48oz of Spicy Hot Vegetable Juice cayenne pepper onion and garlic salts italian seasoning and a little old bay seasoning. Read More
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(4) Advertisement
This recipe is so easy to make and it tastes great. I followed the recipe to a tee and it had great flavor. We make this recipe a lot during those cold winter months. Read More
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(3) This was great I did make one change. My family doesn't care for the frozen mixed veggies because they don't like everything in them. So I just added frozen veggies we like. We like carrots potatoes corn etc. They cannot stand the green beans. I loved this though and it is added to my stew rotation. And for some reason during the fall and winter I make that a lot. Read More
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(3)