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Quick and Easy Chocolate Pie

Reddi-wip

"A dessert pie recipe with a filling of Reddi-wip and chocolate pudding topped with mini chocolate morsels in a graham cracker crust."
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Ingredients

6 h 15 m servings 404 cals
Original recipe yields 8 servings (8 servings (1 slice each))

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Directions

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  • Ready In

  1. Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk until well blended and mixture just begins to thicken. Stir in chocolate morsels, if desired.
  2. Add contents of Reddi-wip can; stir gently but quickly until well blended. Pour into crust; cover.
  3. Refrigerate 6 hours, or until set. Cut into 8 slices to serve. Garnish with additional Reddi-wip and crushed candy, if desired.

Footnotes

  • Cook's Tips
  • Variation - Rocky Road Pie: Omit candy garnish. Prepare pudding mixture as directed. Gently stir in 1/2 cup miniature marshmallows and 1/4 cup coarsely chopped peanuts before pouring into pie shell. Continue as directed.

Nutrition Facts


Per Serving: 404 calories; 19 g fat; 53.4 g carbohydrates; 5.1 g protein; 36 mg cholesterol; 512 mg sodium. Full nutrition

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Reviews

Read all reviews 9
  1. 10 Ratings

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Most helpful positive review

This is a fabulous-tasting pie, and it's that much better because it's so easy to prepare. I did add the optional miniature semi-sweet chocolate morsels - I had less than the full 1/2 cup on han...

Most helpful critical review

Very quick and easy to make. The taste was okay but it did not set up like I thought it would...it was a little mushy the first day, firmer the second day.

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This is a fabulous-tasting pie, and it's that much better because it's so easy to prepare. I did add the optional miniature semi-sweet chocolate morsels - I had less than the full 1/2 cup on han...

This pie is awesume and tastes great.

While being mindful of the more critical reviews involving the instant pudding not fully mixing with the ingredients, I went with using an electric mixer to ensure that it would mix properly. W...

very good! definitely will do less chocolate chips next time though

Delicious, and easy to make! A hit with everyone!

Very quick and easy to make. The taste was okay but it did not set up like I thought it would...it was a little mushy the first day, firmer the second day.

i made 1 change. i mixed in the mini chocolate chips with the pudding and whipped cream and it tasted wonderful!

Great for a quick and easy dessert! Will make again

I didnt like this. the pudding did not mix in, could see little dark dots throughout. Tastes very pudding like--and did not form up properly.