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Honeysuckle Pineapple

Rated as 4.46 out of 5 Stars

"Pineapple wedges marinated in honey, brandy and lemon juice and grilled. A hot, sweet island-flavor treat! This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."
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Ingredients

servings 59 cals
Original recipe yields 6 servings

Directions

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  1. To Marinate: Combine honey, brandy and lemon juice in a nonporous glass dish or bowl. Mix together and add pineapple; coat well with marinade mixture. Cover dish and marinate in refrigerator for 1 hour.
  2. Preheat grill to medium heat and lightly oil grate.
  3. Remove pineapple from dish or bowl, discarding any leftover marinade. Place pineapple wedges directly on rack or in a basket and grill for about 10 minutes, turning, until pineapple is hot and caramelized.

Nutrition Facts


Per Serving: 59 calories; 0.1 g fat; 11.8 g carbohydrates; 0.3 g protein; 0 mg cholesterol; < 1 mg sodium. Full nutrition

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Reviews

Read all reviews 18
  1. 26 Ratings

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Most helpful positive review

My family loved this pineapple. I used canned pineapple slices and substituted 1 teaspoon of Mexican vanilla for the brandy. It was great with grilled chicken and grilled corn on the cob. My ...

Most helpful critical review

I've tried grilled pineapple before and really liked it, but this time I'm not sure if I like it as much. I'm not sure if I had my grill too hot, but the pineapple came out with too much of a s...

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My family loved this pineapple. I used canned pineapple slices and substituted 1 teaspoon of Mexican vanilla for the brandy. It was great with grilled chicken and grilled corn on the cob. My ...

There's nothing quite like grilled pineapple and this was no exception! I didn't have cherry brandy on hand, so I subbed some Jack Daniel's Honey Whiskey instead. Instead of cutting it into rin...

instead of using the cherry brandy, i use the marchino cherry juice. it gives it a cherry flavor and gives it a little color. great tasteing!!!

I also used vanilla for the cherry brandy. It was an amazing dessert!

Absolutely Loved it. No kids here to test it on. Thanks

Very good- I didn't have cherry brandy so I used dark rum and marinated the mix for about 3 hours. I didn't have ice cream either so I mixed some light sour cream, honey, cinnamon, and a little ...

This was GREAT. I will definitley be making this again. It was a hit! I served it with a little whipped topping. YUM YUM

i made more marinade so it would really soak in the flavor. And we served it with a little scoop of vanilla ice cream on top.

This was amazing. I used Captain Morgan's special stock rum instead of cherry brandy because I didn't have any in the house. Also used Greek honey. The two complimented each other very nicely. T...