Desserts Cookies Nut Cookie Recipes Macadamia Nut White Chocolate Macadamia Nut Cookies IV 4.6 (697) 542 Reviews 11 Photos I made these for the first time this past Christmas and they have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them. Recipe by MAUREENBURR Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 8 mins Total Time: 23 mins Servings: 24 Yield: 4 dozen Jump to Nutrition Facts Ingredients ½ cup butter ¾ cup white sugar 1 egg 1 teaspoon vanilla extract 1 ¼ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon salt 8 ounces white chocolate, chopped 1 (6.5 ounce) jar macadamia nuts, chopped Directions Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, cream together the butter and sugar. Stir in the egg and vanilla. Combine the flour, baking soda and salt, stir into the creamed mixture. Finally, stir in the white chocolate and nuts. Drop cookies by heaping teaspoonfuls onto an ungreased cookie sheet, about 2 inches apart. Bake for 8 to 10 minutes in the preheated oven, until lightly browned. Cool on wire racks. When cool, store in an airtight container. I Made It Print Nutrition Facts (per serving) 193 Calories 13g Fat 18g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 193 % Daily Value * Total Fat 13g 17% Saturated Fat 5g 27% Cholesterol 20mg 7% Sodium 115mg 5% Total Carbohydrate 18g 6% Dietary Fiber 1g 3% Total Sugars 12g Protein 2g Vitamin C 0mg 1% Calcium 36mg 3% Iron 1mg 3% Potassium 39mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved