Orange Drop Cookies III

Name: Orange Drop Cookies III
Ingredients: 2 cups white sugar; 1 cup shortening; 3 eggs; 4 cups all-purpose flour; 0.5 teaspoon baking powder; 1 teaspoon baking soda; 0.5 teaspoon salt; 1 cup sour milk; 1 tablespoon orange zest; 3 tablespoons fresh orange juice

2.6

(7)

7 Reviews

4 Photos

Add a little sunshine to your life with this easy to make orange cookie.

Recipe by Kathylee

Updated on August 8, 2022

4

Servings:

36

Yield:

3 dozen

Jump to Nutrition Facts

Ingredients

2 cups white sugar
1 cup shortening
3 eggs
4 cups all-purpose flour
½ teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
1 cup sour milk
1 tablespoon orange zest
3 tablespoons fresh orange juice

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream together the sugar and shortening. Beat in eggs, one at a time. Combine the flour, baking powder, baking soda and salt, stir into the creamed mixture. Finally, stir in the milk, orange juice and orange zest. Drop by heaping spoonfuls onto an ungreased cookie sheet.
Bake for 8 to 10 minutes in the preheated oven, until the edges turn golden. Remove from baking sheet to cool on wire racks.

Nutrition Facts (per serving)

153	Calories
6g	Fat
22g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 153
% Daily Value *
Total Fat 6g	8%
Saturated Fat 2g	8%
Cholesterol 16mg	5%
Sodium 87mg	4%
Total Carbohydrate 22g	8%
Dietary Fiber 0g	1%
Total Sugars 12g
Protein 2g
Vitamin C 1mg	5%
Calcium 17mg	1%
Iron 1mg	4%
Potassium 34mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.