- Line 2 mini muffin pans with liners.
- Melt chocolate chips in microwave on high for 3 to 4 minutes. Stir in nuts.
- Drop chocolate nut mixture by teaspoonfuls into the muffin cups. Drip just a little melted white chocolate into the center of the cup. Using a toothpick, swirl the white chocolate through the chocolate. Cool, keep in fridge in air tight container.
Per Serving: 349 calories; 22.2 33.5 6 < 1 4 Full nutrition
ReviewsRead all reviews 3
Very good, very simple. You don't really need a recipe to make something like this. I mixed have milk chocolate and half semi-sweet, added a bunch of toffee and ground up almonds, also a macad...
These are quick, easy, and very attractive looking once prepared, and tasty!