Skip to main content New<> this month
Get the Allrecipes magazine
Kristin's Fudgy Brownies
Reviews:
August 25, 2011

Absolutely TO DIE FOR. I used extra-dark chocolate chips. We loved them. Very easy for my oldest boy to pretty much make solo, with me looking over his shoulder. He had a lot of fun making this and the look on his face when he added the Hershey's syrup? Priceless. NOTE: Baking time is a little off on this recipe. Ours were done at just under thirty minutes. I think had I not paid attention and just told my son to go the full amount, we would have had burned brownies.

  1. 49 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars