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Rosemary Sherry Pork Chops
Reviews:
November 09, 2007

I halved this recipe for the two of us, but I did not halve the broth ,sherry and rosemary. I'm glaad I didn't too because there would have been no sauce at all. This was a tasty, easy, quick way to do pork chops and chardonnay can also be used instead of the sherry for a slightly different but good flavor.

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