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Caramel Pie
November 11, 2006

I wortked at O'Charley's restaturant and this is their recipe exactly - except they boil the large cans. I make this for family holidays using 2 small cans of low fat or fat free sweetented condensed milk. You have to put it in a bowl and "whip" it for a minute to get the lumps out. Everyone loves it! Try nuts and whipped cream or vanilla ice cream.

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