Heavenly Mix


Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.

24 servings


  • 2 cups butter

  • 2 cups white sugar

  • 2 cups corn syrup

  • 1 (17.5 ounce) package crispy corn and rice square cereal

  • 1 (17.5 ounce) package crispy rice cereal squares

  • 1 ½ cups sliced almonds

  • 1 cup sweetened flaked coconut


  1. In a large bowl or disposable roasting pan, toss together the corn and rice cereal, rice cereal, almonds and coconut.

  2. Combine the butter, sugar and corn syrup in a large saucepan and bring to a boil. Once boiling, continue to cook for 3 minutes. Pour over the cereals, using a large wooden spoon to stir the mixture until evenly coated. Spread out on a cookie sheet to cool. Store in an airtight container at room temperature.

Nutrition Facts (per serving)

482 Calories
20g Fat
75g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 482
% Daily Value *
Total Fat 20g 25%
Saturated Fat 11g 55%
Cholesterol 41mg 14%
Sodium 482mg 21%
Total Carbohydrate 75g 27%
Dietary Fiber 2g 6%
Total Sugars 29g
Protein 4g
Vitamin C 15mg 73%
Calcium 93mg 7%
Iron 7mg 40%
Potassium 110mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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