Rating: 3 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
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  • 2 star values: 1
  • 1 star values: 0

A new substitute for sammies!

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Recipe Summary

prep:
20 mins
cook:
15 mins
total:
35 mins
Servings:
12
Yield:
12 pies
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Unroll each piece of refrigerated pie dough on a floured surface and cut each into 6 equal pieces.

  • Spoon 1 tablespoon of peanut butter into the center of each piece of dough, and place 2 slices of apple on the peanut butter. Top each square with a slice of Cheddar cheese. Dip your finger in water, and moisten the edges of each piece of dough. Fold the dough over into a triangle shape, and seal the edges.

  • Bake in the preheated oven until the cheese has melted and the pies are golden brown, 15 to 20 minutes.

Nutrition Facts

338 calories; protein 10.1g; carbohydrates 22.9g; fat 23.6g; cholesterol 26.4mg; sodium 323mg. Full Nutrition
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