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My review
Peanut Butter, Apple, and Cheddar Pies
2 made it |
2 reviews
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KristenMN
"A new substitute for sammies!"
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Ingredients
35 m servings 338Original recipe yields 12 servings (12 pies)
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- US
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Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Unroll each piece of refrigerated pie dough on a floured surface and cut each into 6 equal pieces.
- Spoon 1 tablespoon of peanut butter into the center of each piece of dough, and place 2 slices of apple on the peanut butter. Top each square with a slice of Cheddar cheese. Dip your finger in water, and moisten the edges of each piece of dough. Fold the dough over into a triangle shape, and seal the edges.
- Bake in the preheated oven until the cheese has melted and the pies are golden brown, 15 to 20 minutes.
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Reviews
Read all reviews 2Most helpful
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Newest
8/27/2009
Thank you!!! My son gobbled it right up and my husband wants me to keep a bunch on hand to take to work for snacks!
10/31/2009
This was not a good recipe for my family. I thought they would like it because they love apples and cheese and apples and peanut butter. The pie crust was doughy in some spots and could not wra...