Rating: 4.5 stars 4.6
33 Ratings
  • 5 star values: 25
  • 4 star values: 6
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

This is a traditional spiced holiday drink with an added twist. Enjoy this wonderful wassail for a cold winter day or to serve at Christmas parties.

Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
Garnish:

Directions

Instructions Checklist
  • In a large saucepan or pot, combine cider, cranberry juice, lemon juice, pineapple juice, orange slices, cloves, honey, sugar, and cinnamon sticks. Bring to a boil. Reduce the heat to a simmer; add nutmeg, ginger, and allspice. Simmer for 10 to 15 minutes, stirring occasionally.n

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  • Serve warm and garnish each cup with mint and an orange slice.n

Cook's Note

For a bolder taste, refrigerate the wassail for a couple of days and reheat on the stove.

Nutrition Facts

276 calories; protein 0.7g; carbohydrates 69.8g; fat 0.5g; sodium 28.4mg. Full Nutrition
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